Premium Indian Spices — Export Catalog

ASJK Laxmi Global offers a comprehensive range of export-grade Indian spices. All products are FSSAI certified, lab tested, and meet international food safety standards.

Turmeric — The Golden Spice

Premium Erode & Sangli turmeric with 3-5% curcumin content. Available in whole fingers, polished, and powder form. MOQ: 1 MT.

Red Chilli — Fiery Heat, Deep Color

Guntur S4, Teja, Byadgi & Kashmiri varieties. 15,000-50,000 SHU. Available in whole dried, stemless, powder, and flakes. MOQ: 1 MT.

Coriander — Earthy Aroma

Eagle-quality coriander seeds from Rajasthan. Whole seeds, split, and powder. MOQ: 1 MT.

Garlic — Bold Flavor

Fresh and dehydrated garlic from Madhya Pradesh. Whole bulbs, peeled cloves, flakes, powder. MOQ: 2 MT.

Cumin — King of Spices

Singapore & Europe quality cumin seeds from Gujarat. 2.5-4% volatile oil. MOQ: 1 MT.

Black Pepper — King of Spices

Malabar & Tellicherry grade black pepper from Kerala. 4-7% piperine content. MOQ: 1 MT.