
Bold Flavour, Pungent Kick
Dehydrated garlic from Madhya Pradesh, Rajasthan and Gujarat, finely milled into a free-flowing cream powder. High allicin content ensures potent flavour for seasonings, sauces and food manufacturing.
Certification
FSSAI, APEDA, Lab Tested
Shelf Life
12 months
MOQ
2 MT
Moisture
Max 8%
allicin content
Min 0.3%
moisture
Max 8%
grade
G1 / G2 / G3
form
Fine Powder
packaging
25kg Cartons | Custom
moq
2 MT
shelf life
12 months
certification
FSSAI, APEDA, Lab Tested